It's darn chilly here today....the high is 47 degrees. And it's rainy, which is NOT cool because I started washing windows yesterday and I really wanted to finish today.
Even though I just washed them in the spring, they need another scrubbing:
How often do you wash your windows?
Finally my cooking aversion has left me! Yay!
I'm making chicken stock with all of the bones I've saved from roasted chickens and I also use the rinds from the spent wedges of Parmigiano Reggiano. See it in there?
I threw a few sprigs of thyme and parsley from the garden:
I'm also going to make Ina Garten's Beef Bourguignon. I don't know about you, but Fall isn't official until I make a double batch of that and some French onion soup.
Doing anything special today?